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By adopting increasingly circular, regenerative, and inclusive farming practices,  Kenya has shown great potential to make its second-largest industry more sustainable overall. For instance, circular agriculture is enabling Kenya to mitigate climate change, elevate its food quality and improve security. In recent years, Kenya and the Netherlands worked together to optimize Kenya’s agriculture sector by offering smart technology and organizational support, which has already proven successful.

To illustrate the opportunities for circular agriculture in Kenya, the Netherlands Embassy has released a report “Kenya and the Netherlands working together towards circular agriculture in Kenya”. The report, which was executed by Sustainable Inclusive Business, provides a total of 11 farming trends and opportunities that have been identified as indicative of the transition towards circular agriculture. It includes a selection of best practices across five areas hoped to inspire anyone working in the agricultural sector.

Open the link to read more.