Enhancing Food Security & Business Opportunities through Food Waste & Loss Reduction in a Changing Climate
Focus Areas
The workshop, ENHANCING FOOD SECURITY AND BUSINESS OPPORTUNITIES THROUGH FOOD WASTE AND LOSS REDUCTION IN A CHANGING CLIMATE was designed to highlight the key drivers/causes of postharvest losses in food supply chains, identify challenges and opportunities for climate smart agriculture and identify the responsible person to initiate action on the way forward.
Spearheaded by AgriProFocus, SOCCA, SIBKenya, and SNV, it brought together players across the agriculture value chain, including; Input Providers, Producers, Post-harvest players, Distributors, Markets, Support services players, Government and Researchers. These attendees brought a wealth of knowledge in Certification, Research, Post-harvest handling, Manufacturing, Marketing solutions, Business development support and actual farming.